Showing posts with label Craggy Range. Show all posts
Showing posts with label Craggy Range. Show all posts

Sunday, August 30, 2015

Craggy Range Chardonnay Kidnappers Vineyard 2011

Date of Tasting: 17 April 2015
Wine Type: White
Grape Varieties: 100% Chardonnay
Alcohol: 13%
Origin: Hawkes Bay, New Zealand
Appellation: Te Awanga
Expect to Pay: ~ EUR15
Web: http://www.craggyrange.com/
Chubby Appreciation: 89/100
Critics' Opinion: WS - 89/100, WE - 87/100, JS - 91/100, FS - 87/100, JR - 16/20, CT - 88/100



Appearance: Light yellow
Aroma: Aroma of citrus and tropical fruits. Undertone fresh herbs.
Palate: Medium-full and creamy on the palate with balance of crisp acidity and minerality. Notes of apple and lemon. Clean and pure. Dry and stony.

Clean, crisp, and subtlety in style. It is a great table wine as well as for drinking as aperitif. I like the way that it does not need much attention to enjoy it at the same time it can still manage to keep its momentum throughout. This perhaps exhibits the style in the similar pace to Chablis. Its life might not last long and it might as well last long in your cellar. Cheers.

Sunday, May 17, 2015

Craggy Range Sophia Gimblett Gravels 2008

Date of Tasting: 13 March 2015
Wine Type: Red
Grape Varieties: 89% Merlot, 8% Cabernet Sauvignon, 2% Malbec, 1% Cabernet Franc
Alcohol: 14.5%
Origin: Hawkes Bay, New Zealand
Appellation: Gimblett Gravels
Expect to Pay: ~ EUR60
Web: http://www.craggyrange.com/
Chubby Appreciation: 95/100
Professional Rating: WA - 94/100, CT - 94/100



Appearance: Opulent garnet
Aroma: Persistent aroma of dark berries, spices, and floral
Palate: Firm and tannic kind of style with big bodied but yet subtlety. Sweet blackcurrant and cassis bursting out at the first sip. Rich and smooth texture. Vibrant acidity balanced the picture well. Apparent toasty oaky feel.

Pretty nice bottle of Merlot based wine in its own style. Rich in fruit. Elegant despite power. Somewhat fabulous with oakiness that did not overwhelm. It might, however, be a little plain for those who look for multi dimensions structure. Well, it is wonderful now for drinking. I enjoyed it with nice piece of medium-rare rib eye. Red meat dish that is not too complex should pair well. Cheers!!!

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